For the best in Restaurant Lease Negotiation and Market Analysis, W&W Restaurant Consulting Group can save you time and money and help get your restaurant franchise up and running efficiently from day one.
Some of the factors a new restaurant owner may over look are:
- Can you really place 80 seats efficiently or will the shape and layout dictate only 50 seats
- How does sunlight affect your building?
- How much HVAC do you need?
- Do you have enough AC power to meet your needs?
- Where does the kitchen fan exhaust?
- Who covers roof repairs?
The Steps To Having The Right Restaurant Lease: